My Berry,Minty Lamb Tagine
My Berry,Minty Lamb Tagine

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, my berry,minty lamb tagine. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

My Berry,Minty Lamb Tagine is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. My Berry,Minty Lamb Tagine is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook my berry,minty lamb tagine using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Berry,Minty Lamb Tagine:
  1. Make ready Half a shoulder of Lamb
  2. Get 4 Tbls mixed Berries
  3. Take 2 Tbls sweet peas
  4. Get 2 Tbls baby Carrots
  5. Take 8 small New Potatoes
  6. Take 2 Tbls mint Sauce
  7. Prepare 1/2 . Tsp Black Pepper
Instructions to make My Berry,Minty Lamb Tagine:
  1. Place the lamb still on the bone in the tagine
  2. Add all the other ingredients on top of the lamb
  3. Close the lid and oven bake on medium heat for 2-3 hours
  4. Serve hot

So that’s going to wrap it up with this exceptional food my berry,minty lamb tagine recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!