Crispy Ravioli
Crispy Ravioli

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, crispy ravioli. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crispy Ravioli is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Crispy Ravioli is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have crispy ravioli using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crispy Ravioli:
  1. Make ready 25 - frozen ravioli - thawed
  2. Prepare 1 cup Italian breadcrumbs
  3. Make ready 1/2 cup milk or buttermilk
  4. Prepare 1 jar marina sause or pizza sause
  5. Make ready parsley and parmesan cheese for garnish
  6. Make ready 2 eggs
Steps to make Crispy Ravioli:
  1. Lay breadcrumbs on a plate and shake to even out. Mix eggs and milk together until combined.Set up a dipping station with egg mixture and breadcrumbs beside each other.Prepare a baking sheet lined with foil.
  2. Add enough oil to a large pot to reach a depth of 2". Heat to 325º.while oil is heating up. Dip thawed raviloi's in egg wash then in breadcrumbs. Shake off excess and lay on baking sheet.
  3. Fry Ravioli's in batches about 2 minutes each side until golden Brown. Remove from oil. Drain on paper towels. Garnish with parmesan cheese and parsley.

So that is going to wrap it up with this special food crispy ravioli recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!