Chilli Paneer
Chilli Paneer

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chilli paneer. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chilli Paneer is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chilli Paneer is something that I have loved my entire life. They are nice and they look fantastic.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe!

To get started with this recipe, we have to first prepare a few ingredients. You can cook chilli paneer using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chilli Paneer:
  1. Take 1 cup paneer
  2. Get 2 tsp corn starch powder
  3. Get to taste Salt
  4. Make ready 1 Capsicum
  5. Prepare 1 Onion
  6. Make ready 1 Tomato
  7. Prepare as needed Oil
  8. Prepare 1 Spring onion
  9. Take 5 Garlic cloves
  10. Take 2 green chilli
  11. Prepare 1 tsp soy souce chilli and tomato souce
  12. Take 1 tsp vinegar
  13. Get 1/2 tsp Pepper
  14. Take 2 tsp cornflour water

Now you can also make this restaurant style chilli paneer at. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

Instructions to make Chilli Paneer:
  1. Firstly, prepare corn flour batter adding spices. dip cubes of paneer and deep fry in hot oil.fry the paneer till they turn golden and crisp.drain and set a side. prepare the the gravy by heating oil and saute cloves garlic.
  2. Also add spring onion, onion and green chilli. saute well.Add ½ capsicum and saute slightly.
  3. Serve hot.
  4. Add vinegar, soy sauce, chilli sauce, pepper and salt. - saute on high flame till the sauce thickens. - pour the corn flour water and stir continuously. - add in fried paneer.

Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. Try this recipe at home rather than ordering from a restaurant to avoid MSG. Chilli Paneer recipe can be a great party food. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to. Chilli Paneer Dry Recipe, Indo-Chinese Chilli Paneer Restaurant Style recipe with step by step pictures. Chilli Paneer is a perfect side dish for fried rice or veg noodles.

So that’s going to wrap it up with this special food chilli paneer recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!