Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tuna cakes with curried onions and curry sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Tuna cakes with curried onions and curry sauce is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Tuna cakes with curried onions and curry sauce is something which I’ve loved my whole life. They are fine and they look fantastic.
Over medium-low heat melt butter in a large saucepan. Add garlic, onions and green pepper. Quick and Easy Chickpea Curry Recipe.
To begin with this recipe, we have to prepare a few ingredients. You can cook tuna cakes with curried onions and curry sauce using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tuna cakes with curried onions and curry sauce:
- Prepare cakes
- Take 1 1/2 tsp cornstarch
- Get 1/4 tsp ground black pepper
- Make ready 10 oz of canned tuna
- Make ready 1/4 cup olive oil, extra virgin
- Get curried onions
- Take 1 large onion, chopped
- Take 1/4 tsp curry powder
- Make ready 1/4 tsp seasoned salt I used Lawerys brand
- Make ready 1/4 tsp granulated garlic powder
- Prepare 2 tbsp butter
- Make ready curry sauce
- Get 2 tbsp mayonnaise
- Prepare 1 tsp curry powder
- Get 1/4 tsp dill weed
When hot, add the onion and garlic. For the sauce, start to soften the onions, garlic and ginger. Strain curry sauce through a sieve, a little bit at a time. Slice the chicken into lengths and plate up next to the rice.
Instructions to make Tuna cakes with curried onions and curry sauce:
- Mix the cornstarch tuna, and pepper. Form into cakes. Then fry in oil. Get crunchy on both sides. Set on paper towels.
- Heat pan add butter. Fry the onions adding curry powder and seasoned salt.
- When the onions are just becoming caramelized they are done. Add to top of cakes.
- Mix the mayonnaise, curry powder, and dill weed.
- Serve, hope you enjoy!
Add salad, or wok-fried greens to the plate alongside, then drench in curry sauce. If you have some Thai Red Curry Paste to hand, these little fish cakes make a wonderfully different first course, especially if the rest of the meal Meanwhile, make the sauce. Place the cucumber, shallots or salad onions, carrot, chilli, ginger and peanuts in the a food processor and whiz till very finely chopped. The consistency of Japanese curry sauce is much thicker and the taste is on the sweeter side. The sweetness comes from caramelized onions, grated apples, and carrots.
So that’s going to wrap it up with this exceptional food tuna cakes with curried onions and curry sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
