Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, k's tuna sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Tuna sauce is a scrumptious and savory meal that you can add to another Keto meal of your choice or eat as it is! It goes well with a Keto Pasta. A wide variety of tuna sauce options are available to you, such as form, certification, and color.
K's Tuna Sauce is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. K's Tuna Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook k's tuna sauce using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make K's Tuna Sauce:
- Get 2 can Tuna steak in mineral water
- Make ready 4 Anchovies
- Get 1 packages Mayonnaise
- Make ready 2 cup Milk
- Take 3 tbsp Black peppers
- Get 1 tbsp Salt
- Prepare 2 Onion / chopped
- Get 1 bunch Parsley
- Prepare 1 cup Mozzarella cheese
- Prepare 2 cup Parmesan cheese
This tuna version is not as salty and pungent as the traditional version. It's because we add water to the mixture and let. TUNA STEAKS: Season the tuna with. The mouthwatering "pakfry" (fried tuna tail in pickled sauce) at Palo Vince Restaurant is to die for, or drop by the famous Marina Tuna to sample the freshness of seafood through signature dishes like.
Instructions to make K's Tuna Sauce:
- Put half of mayonnaise into blender,half of parsley ,and all ingredients ,blend to mix well until smooth
- In mix bowl add half of mayonnaise ,finely chopped of another half parsley,add blended ingredients ,and stir to mix again
- Enjoy this special sauce with vegetables salad, dressing on roasted beef or pork ,toping with capers,black olive ,enjoy with warm salad or steak :)
This pepper tuna steaks recipe is simple but tasty. Treat your tuna right with this fast and easy lemon cream sauce. In this recipe, fresh yellowfin tuna chops are dressed with an easy pan sauce of lemon cream and capers. Add the tuna, olives and capers, if desired, simmer a little longer to thicken sauce. Meanwhile, cook spaghetti in a large pot of boiling, salted water until al dente or just until tender.
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