Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stir fried chicken with hot basil and chili (phad kaphrao gai). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Stir Fried Chicken with Hot Basil and Chili (Phad Kaphrao Gai) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Stir Fried Chicken with Hot Basil and Chili (Phad Kaphrao Gai) is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook stir fried chicken with hot basil and chili (phad kaphrao gai) using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stir Fried Chicken with Hot Basil and Chili (Phad Kaphrao Gai):
- Prepare 150 gr Chicken Slices (thigh/breast)
- Get 1 tbsp Chopped Garlic
- Make ready 1 handful Hot Basil Leaves / Kraprow/ Holy Basil
- Make ready 7 pcs. Fresh Chili (Red/Green), smash
- Get 1 tbsp Vegetable Oil
- Take 1 tsp Fish Sauce
- Get 1 tsp White Soy Sauce
- Make ready 2-3 drop Maggi Sauce
- Take 1 tbsp Oyster Sauce
- Get 1 tsp Sugar
- Make ready 1/2 tsp Black Soy Sauce
- Get 2 tbsp Water/Chicken Stock
Instructions to make Stir Fried Chicken with Hot Basil and Chili (Phad Kaphrao Gai):
- Put vegetable oil in pan, add garlic and chili. Stir until scent.
- Add chicken and stir well.
- Seasoning with white soy sauce, maggi sauce, oyster sauce, sugar and black soy sauce. Stir until chicken is cooked.
- Put hot basil leaves and fast cook. Take to plate.
- Tip : Taste is spicy, salty, little sweet and strong flavor of basil. Better eat with steamed jasmine rice and fried egg. In thai way, we always serve with sauce called Nam Pla Prik (Ingredient : fish sauce/chili/lime juice/little sugar). You can change meat to pork, beef, seafood, roasted duck, lamb and etc. If you like hot and spicy, just add more red chili.
- Enjoy your cooking!
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