Sausage, Beef, and Beans
Sausage, Beef, and Beans

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sausage, beef, and beans. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Hey Friends, join me cooking baked beans/pork-n-beans, hope you enjoy my video and thanks for your support. Like, Share & Subscribe to my channel if you. If you are like me, you need to put this Bean, Sausage and Beef Burrito Recipe on your menu plan.

Sausage, Beef, and Beans is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Sausage, Beef, and Beans is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have sausage, beef, and beans using 28 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sausage, Beef, and Beans:
  1. Make ready 1-1/4 pound ground chuck
  2. Make ready 1 pound hot bulk sausage
  3. Prepare 15 ounce pigeon peas
  4. Make ready 15 ounce black beans
  5. Take 15 ounce chickpea
  6. Take 2 cup 5 minutes rice "instant" rice
  7. Prepare 15 ounce mixed vegetables
  8. Prepare 1 large aubergine eggplant
  9. Take 1 medium onion
  10. Get 1 rib of celery
  11. Get 15 ounce can of beef broth
  12. Make ready 1 cup water
  13. Make ready 1-1/4 pound ground chuck
  14. Make ready 1 pound hot bulk sausage
  15. Make ready 15 ounce pigeon peas
  16. Make ready 15 ounce black beans
  17. Prepare 15 ounce chickpea
  18. Get 2 cup 5 minutes rice "instant" rice
  19. Prepare 15 ounce mixed vegetables
  20. Get 1 large aubergine eggplant
  21. Make ready 1 medium onion
  22. Make ready 1 rib of celery
  23. Make ready 15 ounce can of beef broth
  24. Take 1 cup water
  25. Prepare 1/2 cup seasoned breadcrumbs
  26. Make ready Add ons optional
  27. Get To taste hot vinegar sauce see my recipe
  28. Prepare To taste red wine vinegar instead of hot vinegar sauce

It's a total comfort meal in a bowl. A smoked sausage would be great as well. Chicken broth - low sodium or no sodium added. Feel free to replace this with beef broth or vegetable broth.

Steps to make Sausage, Beef, and Beans:
  1. Preheat oven to 400 degrees Fahrenheit. Peel and dice the aubergine add a little bit of salt to it and let sit for 10 minutes.
  2. Brown the beef and sausage. Add the onion and celery to the meat as it browns. Drain and lightly rinse the aubergine.
  3. When the beef and sausage and mix is simmering add the aubergine.
  4. Mix all the beans, peas broth and mixed vegetables.
  5. Pour the all the spices in with the meat and aubergine.
  6. Add the rice stir
  7. Add beans pea mixture to the rice and meat mixture
  8. Stir well bring to a boil. Add the breadcrumbs stir in well and put into the oven for 30 minutes covered.
  9. Take out of oven and let rest 10 minutes covered.
  10. Serve I hope you enjoy!!

Never, ever in my life have I cooked something and thrown it away when it was finished, so this was the first. I have a very picky family, so I had to substitute Cream of Potato soup for the Mushroom soup, and I added green beans. Used one can each of kidney and pinto beans skipped the Pk&B added corn and cheese. green beans, beans, veggie, beef broth, noodles, carrots, water. Simmer in a little water for a few hours until soft. You may simplify the process by using canned beans.

So that’s going to wrap this up for this exceptional food sausage, beef, and beans recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!