Pounded yam with dried okro/ogbono soup
Pounded yam with dried okro/ogbono soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pounded yam with dried okro/ogbono soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

How to prepare delicious okro Soup and pounded Yam Ingriedents: okro,scroch bornet,Fish,crap,cray fish,Palm Oil, Fish Stock,Salt, Maggi, and dried onion. Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. And paired with smooth, tasty and filling Pounded Yam for an extraordinary African meal experience!

Pounded yam with dried okro/ogbono soup is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Pounded yam with dried okro/ogbono soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have pounded yam with dried okro/ogbono soup using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pounded yam with dried okro/ogbono soup:
  1. Get Dried okro
  2. Get Ogbono
  3. Prepare Beef
  4. Take Locust beans
  5. Make ready Red oil
  6. Make ready Maggi
  7. Take Dried pepper
  8. Make ready Yam

This gives you the opportunity to have Ingredients for Ogbono Soup cooked with Okra. You can vary the quantities of Ogbono and Okra below depending on which one. Ogbono Soup or Draw Soup, is a popular Nigerian soup recipe made with Ogbono Seeds(wild African bush mango seeds). This is one of the first soup, after Okra soup, given to kids when trying to introduce them to Nigerian soups.

Instructions to make Pounded yam with dried okro/ogbono soup:
  1. Boil the beef with maggi, add dried pepper, locust beans to the boiling beef for like 15 minutes.
  2. Bring it down from fire and pour the content inside a bowl. Wash the pot and place it on the fire and when the water is dried, add red oil to bleach a bit. Then add your dried okro and ogbono on the bleached oil and stare.
  3. Add your the previous water you pour out and stare again.. Watch it cook for minutes and your soup is ready..
  4. Cook your yam and pound.. And you are good to go.. Yummy..

Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. You will also find a video on making Nigerian Ogbono (ogbolo) soup at the. How to prepare delicious okro Soup and pounded Yam Ingriedents: okro,scroch bornet,Fish,crap,cray fish,Palm Oil, Fish Stock. Ogbono Soup and Pounded Yam Add remaining seasoning cubes, crayfish, ground pepper, dry fish, stock fish, opeyi and salt.

So that is going to wrap this up for this special food pounded yam with dried okro/ogbono soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!