Tasty Island Chicken with fried cabbage, cornbread and rice
Tasty Island Chicken with fried cabbage, cornbread and rice

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tasty island chicken with fried cabbage, cornbread and rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tasty Island Chicken with fried cabbage, cornbread and rice is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Tasty Island Chicken with fried cabbage, cornbread and rice is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have tasty island chicken with fried cabbage, cornbread and rice using 20 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Tasty Island Chicken with fried cabbage, cornbread and rice:
  1. Get 1 packages chicken legs and thighs
  2. Take 1 Cabbage
  3. Prepare 8 clove garlic
  4. Take 1 can crushed pineapple
  5. Make ready 1 can mandarins
  6. Get 1 red bell pepper
  7. Make ready 1 yellow bell pepper
  8. Prepare 1 green bell pepper
  9. Get 1 red onion
  10. Get garlic powder
  11. Take lemon pepper
  12. Prepare curry powder
  13. Make ready salt
  14. Get black pepper
  15. Get 1 mandarin juice
  16. Make ready pinch chopped cilantro
  17. Make ready 6 slice bacon
  18. Take cayenne pepper
  19. Get 2 tbsp balsamic vinegar
  20. Get 2 tbsp soy sauce
Steps to make Tasty Island Chicken with fried cabbage, cornbread and rice:
  1. Preheat oven to 375°F. Wash and trim chicken of excess fat. Chop up garlic cloves. Cut bell peppers and onion. Place chicken into a baking pan. I place a few pieces of chopped garlic under the skin of chicken. Season chicken with salt, lemon pepper, curry powder, garlic powder, cayenne pepper. Rub crushed pineapple onto chicken. Add mandarins, reserve juice in can. Add 2 tablespoons soy sauce, and 2 tablespoons of balsamic vinegar. Pour syrup mixture on top of chicken. Place in oven for 40 minutes. Cut bacon into small pieces and place in skillet to fry. Add 3 cloves garlic chopped. Cut cabbage into thin strips add to bacon and garlic. I added a few strips of red bell pepper. Season to taste. Cook for 10 minutes or unto desired tenderness. I also prepared white rice. And 2 boxes of huffy.

So that is going to wrap it up with this exceptional food tasty island chicken with fried cabbage, cornbread and rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!