Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, gajar ka halwa. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gajar Ka Halwa is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Gajar Ka Halwa is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook gajar ka halwa using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gajar Ka Halwa:
- Take 1.5 kg Carrots
- Take 300 ml Milk
- Prepare 200 gms Sugar
- Get 2-3 tbsp Ghee
- Make ready 25 gms Almond
- Prepare 25 gms Cashew
- Get 1 pinch Cardamom powder
Steps to make Gajar Ka Halwa:
- Peel off the carrots and grate it.
- Heat ghee in a pan. Add grated carrots and mix it well. Cook it for 20-25 minutes on medium flame stirring in between. Add cardamom powder and mix it well.
- Add milk. Cook it for 20-25 minutes on low flame. After it gets completely cooked, add sugar and mix it well. Add chopped almonds and cook it for a minute.
- Take halwa in a bowl and garnish with chopped almonds and cashews.
So that’s going to wrap this up with this special food gajar ka halwa recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
