Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, carrot halva. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Carrot Halva is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Carrot Halva is something which I’ve loved my whole life.
Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.
To get started with this recipe, we have to prepare a few components. You can cook carrot halva using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Carrot Halva:
- Prepare 2 kg grated carrot
- Make ready 100 gm khoya
- Take 2 cup milk
- Make ready To taste sugar
- Take As needed dry fruits
- Get 1 tbsp ghee
- Prepare 2 pinch cardamom powder
That's it, perfect to celebrate a sweet. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk.
Instructions to make Carrot Halva:
- Take a kadhai heat ghee soute all grated veggies, add milk, cover it and cook it.
- When carrot cooked well add khoya and cardamom powder.
- Now add sugar and cooked 5 minute.
- Carrot halva is ready add some chopped dry fruits of your choice and serve it.
Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture. Carrot halwa is a classic Indian pudding dessert popular for special occasions; shredded carrots Melt ghee in a saucepan over medium heat.
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