Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy oatcakes. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easy Oatcakes is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Easy Oatcakes is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have easy oatcakes using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy Oatcakes:
- Prepare 100 g oatmeal
- Prepare 100 g flour
- Take 1 tsp baking powder
- Prepare 1 tsp salt
- Take 100 g softened butter
- Make ready 1 Tbsp honey or sugar
- Make ready 60 ml buttermilk (or 2 Tbsp milk + 2 Tbsp plain yoghurt)
Steps to make Easy Oatcakes:
- Preheat oven to 190C/375F
- Mix the oatmeal, flour, baking powder and salt in a bowl.
- Add the softened butter and honey or sugar. Combine so until it comes together. Form into a ball.
- Divide the dough in half. Using a rolling pin or your hands, form 2 round round patties about 2 cm thick. Put them on a baking tray lined with parchment paper.
- Cut each round oat cake into 4 equal pieces before baking. Put in the oven and bake for 20-25 minutes or until lightly browned.
- Let cool on a rack.
- Enjoy with jam, or cheese (and wine!)
So that’s going to wrap this up for this special food easy oatcakes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
