Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, lemon chicken & mash potatoes with green peas. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lemon Chicken & Mash Potatoes with Green Peas is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Lemon Chicken & Mash Potatoes with Green Peas is something that I have loved my entire life. They’re nice and they look fantastic.
Lemon chicken is the name of several dishes found in cuisines around the world which include chicken and lemon. In Canadian Chinese cuisine it usually consists of pieces of chicken meat that are sautéed or deep-fried and coated with a thick, sweet lemon-flavored sauce. This easy lemon chicken recipe is perfect for a weeknight dinner!
To get started with this recipe, we have to prepare a few ingredients. You can have lemon chicken & mash potatoes with green peas using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lemon Chicken & Mash Potatoes with Green Peas:
- Prepare Chicken
- Make ready 4 pieces of superior chicken legs
- Get 25 ml soy sauce
- Take 20 ml olive oil
- Get 2 clove garlic
- Get 1 A piece of lemon
- Make ready 1 Salt, Pepper and Chilli powder
- Take Mash Potates
- Prepare 1/2 kg Potatoes
- Prepare 300 grams sour cream
- Make ready 100 grams butter
- Prepare 1 oregano and parsley
- Make ready 1 salt and pepper
- Prepare 400 grams green peas
Seasoned, browned chicken breasts slow cooked with lemon juice, garlic, and chicken bouillon. Lemon chicken is an easy recipe. It is made with any cut of chicken, freshly squeezed lemons, rosemary, and other seasonings. Get the full recipe at: http.
Instructions to make Lemon Chicken & Mash Potatoes with Green Peas:
- On a thin foil pour half of the olive oil and juice of 1/2 of the lemon. Sprinkle the salt pepper and chilli powder
- Add the chicken legs and pour the soy sauce over them plus some slices of lemon and the rest of the olive oil
- Put it in the freezer for at least 2 hours (best over night). Flip over the package from time to time to make sure the mixture spreads all over the meat.
- Preheat the oven at 200C (400F). Unveil the thin foil and put it in the oven for at least half an hour
- Next you peel the potatoes then chop them into small pieces. You fill a pot with water and put it to boil. Add some salt. Put the potatoes in when the water is boiling and after 15 minutes check them to see if they are cooked. If not leave them for another 5 minutes then check again.
- After the potatoes are done put them in a bowl. Add the sour cream and butter and mix the composition until it gets a creamy texture. After that you season the mash by taste with oregano, parsley leaves, salt and pepper.
- Add the green peas to your final dish when everything else it's finished
Give chicken a zing with lemon juice and zest. Whether it's sticky lemon chicken or a simple roast, this humble citrus fruit takes it to the next level. Lemon Chicken - easy and crispy chicken with tangy and sweet lemon sauce. Looking for a light but flavorful dinner? This easy lemon chicken recipe is one of our most popular main dish chicken recipes.
So that is going to wrap it up for this special food lemon chicken & mash potatoes with green peas recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
