Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beryani rice, iraqi style. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beryani Rice, Iraqi Style is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Beryani Rice, Iraqi Style is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beryani rice, iraqi style using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beryani Rice, Iraqi Style:
- Take 2 cups rice
- Prepare 1 kg chicken thighs
- Prepare 1/2 kg meat, cubed
- Make ready 2 onions, chopped
- Take 1/2 kg potatoes, cubed
- Prepare 450 g green peas
- Get 400 g raisins
- Get 400 g almonds, peeled and sliced
- Take 1 cup vermicelli
- Make ready white pepper
- Prepare turmeric to taste
- Take salt to taste
- Take vegetable oil for frying
Instructions to make Beryani Rice, Iraqi Style:
- Place the chicken thighs in a pot, cover with water and cook.
- When the chicken is cooked, remove from water and separate meat from the bones.Cut the meat into pieces and save the broth for later.
- Fry the onions in vegetable oil until they turn golden, then set aside.
- Fry the potatoes, green peas, almonds, raisins and the meat cubes, separately and set each aside.
- Fry the vermicelli until it turns golden brown, then add in the rice, turmeric, white pepper, black pepper, the fried onions, potatoes, green peas, meat cubes and the chicken pieces.
- Cover with chicken broth; add water if necessary and cook until rice is tender.
- When serving, decorate the beryani rice with the fried raisins and almonds.
So that’s going to wrap this up for this exceptional food beryani rice, iraqi style recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!