Taiwanese-style Ramen Noodles
Taiwanese-style Ramen Noodles

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, taiwanese-style ramen noodles. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Taiwanese-style Ramen Noodles is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Taiwanese-style Ramen Noodles is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have taiwanese-style ramen noodles using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Taiwanese-style Ramen Noodles:
  1. Make ready 200 grams Chinese-style noodles
  2. Take 100 grams Ground pork
  3. Prepare 1 bunch Chinese chives
  4. Make ready 1/2 bag Bean sprouts
  5. Prepare 1 clove Garlic
  6. Make ready 3 Red chili peppers
  7. Prepare 1 tsp Doubanjiang
  8. Prepare 2 tsp Gochujang
  9. Take 800 ml ＊Water
  10. Make ready 2 tbsp ＊Chinese chicken stock granules
  11. Prepare 2 tbsp ＊Soy sauce
  12. Get 1 tbsp ＊Oyster sauce
Instructions to make Taiwanese-style Ramen Noodles:
  1. Parboil bean sprouts and Chinese chives. You can also microwave them for about 1 minute.
  2. Heat vegetable oil in a frying pan, and stir-fry the garlic and red chili peppers.
  3. When fragrant, add ground meat, and continue stir-frying. Once it's cooked through, add doubanjiang and gochujang.
  4. Add ＊ ingredients in a pot, and simmer.
  5. Serve the noodles, bean sprouts, chives, seasoned meat into a bowl in that order. Pour soup on top, and it's done.

So that is going to wrap this up for this exceptional food taiwanese-style ramen noodles recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!