Steamed Eggs
Steamed Eggs

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, steamed eggs. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Steamed Eggs is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Steamed Eggs is something which I have loved my entire life. They are nice and they look fantastic.

Steamed egg is one of those Chinese comfort foods that you can never go wrong with. Our Chinese steamed egg recipe is so easy to make at home and so elegant. Chinese steamed eggs or water egg is a traditional Chinese dish found all over China.

To get started with this recipe, we must first prepare a few ingredients. You can cook steamed eggs using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Eggs:
  1. Make ready large eggs
  2. Take water (warm)
  3. Take Low fat Milk
  4. Prepare Condensed Milk
  5. Take Black Pepper Power
  6. Prepare Salt
  7. Get Sprinkle of Chicken stock granules
  8. Get Fried garlic with oil
  9. Make ready Spring onions, chopped
  10. Prepare Chinese celery, finely chopped

Learn how to make it flawlessly! Chinese Style Steamed Egg (Steamed Water Egg) - Recipe. Silky Asian Steamed Egg with Minced Pork Because steamed egg is easier to absorb and do not need too much chew.

Steps to make Steamed Eggs:
  1. Crack eggs into a bowl.
  2. Beat lightly and and water, low fat milk and Condensed milk into the bowl. Beat and mix well.
  3. Add seasoning. Salt, Black pepper, Chinese celery and the chicken stock.
  4. Used a heatproof bowls when you steam the eggs. Cover the top with a wrap.
  5. Steam for 30 minutes or so.
  6. When the eggs is ready sprinkle the fried garlic with oil on top of the eggs together with spring onions.

I love steamed egg so Boil the water firstly before set up the steamer so we can calculate the time actually (I usually steam. Chinese steamed eggs are irresistible and can send you halfway to paradise. Learn the how to prepare the egg custard from the renowned chefs. As opposed to being an established dish of any specificity, steaming eggs is a Then place it on a steamer rack inside a pot (or inside an electric rice cooker) with a shallow pool. Chinese Steamed Egg (also known as Chinese Steamed Egg Custard) is a healthy breakfast.

So that’s going to wrap this up with this exceptional food steamed eggs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!