Infused Water (Cucumber, Lemon and Mint Leaves)
Infused Water (Cucumber, Lemon and Mint Leaves)

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, infused water (cucumber, lemon and mint leaves). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Infused Water (Cucumber, Lemon and Mint Leaves) is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Infused Water (Cucumber, Lemon and Mint Leaves) is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook infused water (cucumber, lemon and mint leaves) using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Infused Water (Cucumber, Lemon and Mint Leaves):
  1. Make ready 2 1/2 quart drinking water, natural or sparkling-flavored water
  2. Make ready 1/2 cucumber peeled and sliced
  3. Take 8 mint leaves
  4. Make ready 1 lemon sliced with peel
Steps to make Infused Water (Cucumber, Lemon and Mint Leaves):
  1. Wash and slice ingredients accordingly. Add the cucumber, mint leaves and lemon to the water and place on a covered pitcher.
  2. Leave in the fridge over night or for 6 hours minimum. Enjoy.

So that is going to wrap it up with this exceptional food infused water (cucumber, lemon and mint leaves) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!