Bitter leaf soup
Bitter leaf soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bitter leaf soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bitter leaf soup is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Bitter leaf soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. How to Cook Bitter Leaf Soup [Video] Ofe Owerri How to Cook Soup with Cocoyam Flour as Thickener [Video] Try the low carb keto friendly Bitterleaf Soup.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bitter leaf soup using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bitter leaf soup:
  1. Make ready leaf Washed Bitter
  2. Get leaf Sliced Water
  3. Get Pepper
  4. Make ready cubes Seasoning
  5. Get Palm oil
  6. Take Salt
  7. Get Onions
  8. Prepare Stock fish
  9. Make ready Dry fish
  10. Get Crayfish
  11. Prepare Water
  12. Take Kponmo
  13. Get Beef

By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with cocoa yam and few other. Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true to it's name, it is a very. Bitter leaf Soup also known as (Ofe Onugbu / Obe efo Elewuro or Miyan shuwaka) is a delicious traditional Nigerian soup.

Steps to make Bitter leaf soup:
  1. Cook the beef till tender adding onion, salt, seasoning cubes and stockfish
  2. Add pepper, crayfish, palm oil and kponmo. Stir and cook for 3 minutes
  3. Add shredded waterleaf and bitter leaf. Taste for salt or seasoning. Stir and cook for 3 minutes
  4. Serve with any swallow of your choice

It is prepared with a bitter leaf (Vernonia amygdalina) and although the. Bitter leaf soup is named after the leaf used in preparing it. Of course you don't want to end up with a bitter soup, so wash all traces of bitterness from the leaves. It is more hygienic to wash the leaves. The variations of bitter leaf soup recipe are numerous.

So that’s going to wrap this up for this special food bitter leaf soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!