Burger and Black Beans
Burger and Black Beans

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, burger and black beans. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Burger and Black Beans is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Burger and Black Beans is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have burger and black beans using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Burger and Black Beans:
  1. Get 2 tablespoons mayonnaise
  2. Get 1/3 pound ground sirloin
  3. Prepare 30 ounces canned black beans 2 15 ounce cans
  4. Take 2 shishito savory peppers
  5. Get 1/2 can water
  6. Get 1/2 teaspoon granulated onion powder
  7. Take 1/2 teaspoon granulated garlic powder
  8. Get To taste salt
  9. Make ready 1 tablespoon Heinz chili sauce
  10. Take 1/3 teaspoon ground cumin
  11. Make ready 1/4 cup parsley
  12. Make ready To taste green onion
Steps to make Burger and Black Beans:
  1. Add the ground sirloin to a pot and brown till crisped.
  2. Rinse the peppers remove the seeds and stem tops. Chop finely.
  3. Add the peppers to the sirloin. Then add the spices except parsley.
  4. Add the beans and half can of water and chili sauce. Bring to a simmer then add the mayonnaise. Stir in well bring to a simmer then add the parsley. Let simmer 15 minutes.
  5. Slice the green onion
  6. Serve I hope you enjoy!

So that’s going to wrap it up with this special food burger and black beans recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!