Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, sweet plantains & egg fry. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
The best plantains for this maduros recipe are the ones that have very black skins and tender flesh. Heat peanut oil and butter in a large skillet over medium-high heat until the butter begins to sizzle. To peel the plantains, cut off ends and discard.
Sweet plantains & egg fry is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Sweet plantains & egg fry is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have sweet plantains & egg fry using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sweet plantains & egg fry:
- Make ready 4 large yellow ripen plantains
- Take Salt
- Make ready Sugar
- Take Eggs
- Get Adobo
- Prepare Oil
These sweet and savory plantain recipes prove that the tropical staple is good for way more than Savory and starchy when green, and sweet and creamy when ripe, tropical plantains make more. Sweet plantain waffles are egg-free, nut-free, AIP and vegan! Find sweet plantains stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. To peel the plantains, cut off ends and discard.
Steps to make Sweet plantains & egg fry:
- Slice each plantain into half inch slice diagonal
- Fry both sides about 3 1/2 mins then flip between until black or brown keep in mind just because it’s black is not burn it’s actually very yummy yellow inside ! Once done sprinkle sugar
- Cracking eggs on the pan & pop the yolk add salt and adobo sprinkled across & once fry flip it over and fry 1 minute will be done ✅
Sweet fried plantains, or plátanos maduros in Spanish, are a staple of Latin American cuisine, and are found in a few West African dishes as well. These chewy, slightly caramelized disks pair well with. A wide variety of sweet plantain options are available to you, such as variety, color, and type. Fried Sweet Plantains is a very simple, very traditional Latin American side dish. It adds a natural To make fried sweet plantains, the plantains need to be very ripe, meaning mostly black like in the.
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