Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, almond mango and kesar aamras. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Almond Mango and Kesar Aamras is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Almond Mango and Kesar Aamras is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook almond mango and kesar aamras using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Almond Mango and Kesar Aamras:
- Make ready 1/2 kg Alphonso Mango pulp
- Prepare 1/2 cup Almonds Soaked for 1 hr
- Take 1/2 cup Warm milk
- Prepare Few strands Saffron
Instructions to make Almond Mango and Kesar Aamras:
- Remove the skin of Almonds
- Soak saffron in warm milk and keep aside.
- Adding little water,grind the Almonds to make Almond milk
- In a mixi jar,add mango pulp, Almond milk and blend for 2 mins.
- Add Kesar strands
- Delicious Aamras is Ready to serve
- It's Yummy
So that is going to wrap it up for this exceptional food almond mango and kesar aamras recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
