Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, from aichi viet cong ramen. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
From Aichi Viet Cong Ramen is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. From Aichi Viet Cong Ramen is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have from aichi viet cong ramen using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make From Aichi Viet Cong Ramen:
- Make ready 2 portions Soy sauce flavoured ramen noodles
- Prepare 4 slice Thinly sliced pork belly
- Make ready 1/5 Carrot
- Make ready 4 leaves Cabbage
- Make ready 1 bag Bean sprouts
- Prepare 1/3 bunch Chinese chives
- Prepare 6 clove Garlic
- Take 1 tbsp Doubanjiang
- Prepare 3 Red chili peppers (sliced into rounds)
- Take 1 1/2 tbsp ●Soy sauce
- Get 2 tsp ●Sugar
- Make ready 1 tbsp ●Sake
- Make ready 1 dash ●Salt and pepper
- Take 1 tbsp Sesame oil
- Prepare 1 Vegetable oil for stir frying
Steps to make From Aichi Viet Cong Ramen:
- Chop the carrot into rectangles, cut the pork belly into 2 cm wide strips, and roughly chop the cabbage. Cut the Chinese chives into 5 cm lengths, and slice the garlic.
- Heat oil in a frying pan, add the garlic, and stir-fry until fragrant. Add the pork belly, Doubanjian, red chili peppers, and continue stir-frying. Simultaneously, cook the soy sauce flavoured ramen noodles.
- Add the carrot, cabbage, and bean sprouts to Step ②, and continue stir-frying. Season with the ● ingredients. Add the Chinese chives, and drizzle with the sesame oil. Put the meat and vegetables over the noodles, and done.
So that’s going to wrap it up with this special food from aichi viet cong ramen recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!