Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, honey habanero chicken sliders. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Honey Habanero Chicken Sliders is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Honey Habanero Chicken Sliders is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have honey habanero chicken sliders using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Honey Habanero Chicken Sliders:
- Make ready 6 pounds raw chicken breast
- Take 1 cup water
- Get 1 cup raw apple cider vinegar
- Make ready 1 and ½ cups raw honey
- Get 1 medium yellow onion chopped
- Make ready 4 large tomatoes washed and quartered
- Get 4 large cloves peeled garlic
- Make ready 3 teaspoons turmeric
- Prepare 3 teaspoons ground mustard
- Prepare 3 teaspoons sage
- Get 3 teaspoons marjoram
- Make ready 3 teaspoons thyme
- Take 3 teaspoons sea salt
- Get 7 whole washed Habanero peppers
Instructions to make Honey Habanero Chicken Sliders:
- In a large saucepan bring everything but the raw chicken breast to a boil, then reduce to medium heat. Let cook and reduce by half. You will still have lots of liquid. Remove from the heat, allow to cool a bit. Onced cooled enough to handle, puree it all. Including those Habanero peppers. The heat becomes quite mellow because of the meat.
- Pour and coat the raw chicken breast completely. Cover and refrigerate 12 hours. *I used my slow cooker dish.
- Cook chicken in the marinade until done. Remove chicken, shred it, reserve some marinade. *Because I used my slow cooker dish, it was easy to pull it out and get it cooking.
- Take 2 cups of the marinade, put in a small saucepan. Bring to a boil, then lower heat to medium. Reduce liquid to half. Stir every few minutes. The marinade should coat your spoon. Pour this over your shredded chicken. If you like it saucy, use more than 2 cups. If you like it coated 2 cups is good.
- Beef and pork be great too, I used chicken because I already had it.
- I made buttermilk rolls for my sliders. Any roll will do.
So that is going to wrap this up for this special food honey habanero chicken sliders recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
