Potato patties
Potato patties

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, potato patties. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Make Mashed Potato Patties from leftover mashed potatoes that are even more delicious the second time around. These mashed potato patties are not only a great side dish but are craved at our house. Potato patties are a great way to use up this ingredient to make another recipe that is crisp, hot, and Crispy Potato Patties are a classic side dish, perfect to serve with everything from meatloaf to.

Potato patties is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Potato patties is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook potato patties using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potato patties:
  1. Get 2 big boiled potatoes
  2. Make ready 2 tsp corn flour
  3. Take 1 tsp chili powder
  4. Take 1 TSP cumin powder
  5. Make ready 1 cup chopped onion
  6. Get 1 tsp ginger garlic paste
  7. Make ready Salt as per taste
  8. Get 1 tsp olive oil
  9. Take Toppings
  10. Make ready 1 cup boiled chickpeas
  11. Get 1 chopped tomato
  12. Get 1/2 cup chopped onion
  13. Take 1/2 cup cilantro chopped
  14. Take 1/2 cup savory Sev
  15. Take 1/2 cup Tamarind sauce or lemon juice

Dip each patty into lightly beaten egg then lightly coat with breadcrumbs. Delicious, savory Mashed Potato Patties are crispy on the outside and soft and creamy inside. They're the best way to use your leftover mashed potatoes! The mash potato not only bulks out the patties, but also helps bind together everything.

Steps to make Potato patties:
  1. Except oil mix all together
  2. Make soft dough and divided it into 15-20 balls
  3. Flat it and cook it on griddle from both sides till golden by applying oil
  4. Now take 2-3 patties in bowl, add toppings little, add some tamarind sauce or lemon juice and salt

This will help the patties form together. If you're leftover mash is particularly creamy and smooth, I do. The Best Potato Patties Vegan Recipes on Yummly Turmeric Quinoa And Potato Patties [vegan], Indian Potato Patties Ragda Patties ( Potato Patties with Spicy White Peas Gravy)YourCookingPal. Sweet potatoes are a bit too starchy for my husband and me.

So that is going to wrap this up with this exceptional food potato patties recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!