Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, capsicum halwa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
The delicious halwa recipe with bell peppers / shimla mirchi. Hey guys today thought fo doing something unique i made capsicum halwa do like this video and subscribe and also share it to your friends. The special recipe is CAPSICUM HALWA.
Capsicum halwa is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Capsicum halwa is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook capsicum halwa using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Capsicum halwa:
- Take 3-4 Green capsicum grated and washed
- Prepare 3 cups milk…4tsp ghee
- Take Palm sugar. Brown sugar. Cardamon powder
- Take Dryfruits of your chouce
Capsicum Re is a full-service global reinsurance broker owned by Gallagher, one of the world's largest insurance brokerage, risk management and consulting firms. Capsicum (or Peppers) is a[genus of flowering plants in the nightshade family Solanaceae. Its species are native to the Americas, where they have been cultivated for thousands of years. In modern times, it is cultivated worldwide, and has become a key element in many regional cuisines.
Instructions to make Capsicum halwa:
- Grate and thoroughly wash green capsicum
- Now take a pan… Add ghee and saute green capsicum mixture….
- Now when water evaporates… Add milk sugar and cardamom powder…stir till thick and add little ghee
- Mix well till thick consistency… Now garnish with ur favorite dryfruits…your capsicum halwa is ready to serve
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