Veggie Tikki
Veggie Tikki

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, veggie tikki. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Veggie Tikki is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Veggie Tikki is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook veggie tikki using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Veggie Tikki:
  1. Make ready 4 large boiled potatoes
  2. Get 1/2 cup green peas
  3. Prepare 2 tbsp finely chopped corainder leaves
  4. Make ready 1/4 cup grated carrots
  5. Prepare 1/4 cup boiled sweet corn
  6. Prepare 1/2 cup chopped onions
  7. Prepare 1/2 cup diced tomatoes
  8. Make ready 1 tbsp Cornflour
  9. Get 2/3 cup gram flour
  10. Take 2 green chillies (chopped)
  11. Take 1 tsp grated ginger
  12. Make ready 1/2 tsp Garam masala powder
  13. Make ready 1/2 tsp red chilli powder
  14. Take 1 tsp lemon juice
  15. Get salt
  16. Take 1 Oil as required
Instructions to make Veggie Tikki:
  1. Peel and mash the boiled potatoes.
  2. Boil peas in hot water for 5 minutes.Drain water and transfer them to a small bowl.coarsely crush the peas.
  3. Add crushed peas,sweet corn,onion,carrots,tomatoes,corn flour,grated ginger,corainder leaves,green chillies,garam masala,red chilli powder,lemon juice & salt.
  4. Mix them to prepare a dough mixture.Prepare 12 small sized balls from it.Take one ball & gently press it between your palms and make a round-shaped 1/2-inch thick tikki.Repeat it for the other balls.
  5. Coat the tikkis with gram flour.
  6. Heat non-stick Pan.Drizzle 2-3/3-4(according to your preference) teaspoons of oil over it.Put 2-3/3-4 tikkis over oil and cook until bottom surface turn golden brown(shallow fry).
  7. Flip each tikki upside down,put some oil around its edge & cook until second side also turns golden brown.
  8. Repeat the steps 6 & 7 for other tikkis as well.Serve them hot with tomato ketchup or you can use them as patties inside burgers.

So that’s going to wrap it up for this exceptional food veggie tikki recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!