Rhubarb Crumble & Custard.💟
Rhubarb Crumble & Custard.💟

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, rhubarb crumble & custard.💟. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Rhubarb Crumble & Custard.💟 is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Rhubarb Crumble & Custard.💟 is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook rhubarb crumble & custard.💟 using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rhubarb Crumble & Custard.💟:
  1. Get 3 long length Rhubarb stems
  2. Get 3 tbls Caster Sugar
  3. Prepare 1 tbls Honey
  4. Get 2 Cups cold water
  5. Get 1 +1/2 cup flour
  6. Take 2 tbls Butter
  7. Take 1 tsp brown sugar
Instructions to make Rhubarb Crumble & Custard.💟:
  1. Add the crumble on top of the Rhubarb and add to a preheated oven 180°C for 10-20 minutes until golden brown.
  2. Cut up the Rhubarb lengths into 1 inch pieces. In a saucepan add the rhubarb and water. Then add the sugar. Boil on low for a bout 6-10 minutes until soft strain off.
  3. When drained Add the honey. And set aside
  4. Make a little Crumble, 1+1/2 Cup plain flour mixed in with 1tbls Butter mix with your fingers it should stick in a lump in the palm of your hand and crumble when squeezed. then add 1 tsp brown sugar.
  5. Add a little oil to the baking dish rub it all around just to help stop it sticking. Then add the Rhubarb then add crumble on top
  6. Add to a preheated oven for 10 - 20 minutes or until golden brown. Serve with Custard.

So that is going to wrap this up for this exceptional food rhubarb crumble & custard.💟 recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!