Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, cheesy chive drop biscuits. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Cheesy Chive Drop Biscuits is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Cheesy Chive Drop Biscuits is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook cheesy chive drop biscuits using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Chive Drop Biscuits:
- Get 2 cup all-purpose flour
- Get 1 tbsp baking powder
- Make ready 1 tbsp chopped chives
- Prepare 3/4 tsp garlic powder
- Prepare 1/2 tsp salt
- Make ready 1/4 cup shortening
- Prepare 1 cup milk (I used slightly more)
- Get 1/2 cup shredded cheddar cheese
Steps to make Cheesy Chive Drop Biscuits:
- Preheat oven to 450°F. Lightly grease a baking sheet.
- In a large bowl, mix together flour, baking powder, chives, garlic powder and salt.
- Cut in the shortening until the mixture has only small lumps.
- Add milk and cheese and stir until moistened.
- Drop dough by heaping spoonfuls onto prepared baking sheet.
- Bake in preheated oven for 12 to 15 minutes, until golden.
So that’s going to wrap it up with this exceptional food cheesy chive drop biscuits recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
