Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, potato and cheese bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Potato and cheese bread is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Potato and cheese bread is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook potato and cheese bread using 13 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Potato and cheese bread:
- Make ready 1 1/2 cup refined foulr
- Make ready 1 1/2 cup whole wheat flour
- Prepare 1 tsp instant active yeast
- Take 2 tsp sugar
- Get 1 tsp salt
- Get 4 tbsp oil
- Get For stuffing
- Make ready 4-5 boiled potatoes
- Prepare 2 cup greated mozzarella cheese
- Get 2 tbsp mix Italian herbs
- Get 2 tbsp mayonnaise
- Prepare 2 tbsp tomato sauce
- Take to taste Salt
Instructions to make Potato and cheese bread:
- For bread dough
- Mix both flour yeast sugar salt and oil together and make a sticky dough with lukewarm water
- Take the dough on the working area and kneed it for 10 minutes until you get a smooth elastic dough
- Keep the dough in a greased bowl covered with cling wrap for 45 minutes
- Punch the dough to release excess air and kneed it again with light hands for only 3-4 minutes
- Roll it square with a rolling pin
- Take a bowl peal and mash the potatoes mix all it with herbs salt and cheese
- Spread mayonnaise and sauce on the dough and then evenly spread the stuffing
- Roll it out in bread shape and pinch the ends
- Put this rolled dough in greased bread tin
- Give it a milk wash and spread some herbs on it
- Cover it again with cling wrap for 20 minutes
- Preheat the oven on 200 degree for 15 minutes
- Bake this bread on 200 degree for 35 minutes
- Take it out give a rest of 5 minutes abd then unmould it and cut it in big pieces
- Serve it hot
So that is going to wrap this up for this exceptional food potato and cheese bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!