Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mango ice cream. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mango Ice Cream is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Mango Ice Cream is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have mango ice cream using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mango Ice Cream:
- Take 200 ml heavy cream - cold
- Make ready 5-6 tbsp cold condensed milk
- Take 2 Alphonso mangoes pureed - cold
- Make ready 2 tbsp chopped mangoes optional
Instructions to make Mango Ice Cream:
- Blend cold cream until stiff peaks form
- Add condensed milk and blend well. The quantity of condensed milk depends on the sweetness of mangoes
- Add Mango puree and blend well
- You can fold in chopped mangoes to ice-cream if desired. This is optional
- Add the mango ice-cream to cold container and chill for 7 hours or overnight
- Serve delicious ice-cream cold
So that’s going to wrap it up with this exceptional food mango ice cream recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
