Yoyos biscuits
Yoyos biscuits

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, yoyos biscuits. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

These classic Aussie melt in your mouth Yoyo biscuits are creamy, crumbly and delicious, with a subtle tangy lemon or passionfruit filling. A variation on the melting moment with a lovely sweet custard flavoured filling. Hope u enjoy ur YoYo biscuits!

Yoyos biscuits is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Yoyos biscuits is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook yoyos biscuits using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Yoyos biscuits:
  1. Get Biscuit mix
  2. Get 175 grams butter
  3. Prepare 1/4 cup icing sugar
  4. Prepare 1 dash vanilla essence
  5. Make ready 1 1/2 cup plain flour
  6. Take 1/4 cup custard powder
  7. Take Butter filling
  8. Make ready 50 grams butter
  9. Make ready 1/2 cup icing sugar
  10. Get 2 tbsp custard powder

This is my Granny's Yoyo recipe. she used to join two biscuits with passionfruit icing in the middle-though the icing is optional. They can also be served as single biscuits. Hope u enjoy ur YoYo biscuits! As the name implies, they beautiful biscuits will melt in your mouth!

Steps to make Yoyos biscuits:
  1. Pre heat oven to 180'C
  2. Cream butter and icing sugar until light and fluffy.
  3. Sift flour and custard powder into creamed mixture.
  4. Mix ingrediants together.
  5. Roll teaspoons full of mixture into a ball, place on a greased oven tray and flatten with a fork.
  6. bake for 15-20 minutes.
  7. When cold, sándwich together in twos with butter filling.
  8. Makes 20
  9. Butter filling, beat All ingrediants together until combined.

Sweet and creamy and absolutely delicious. Once tried, the taste of these passionfruit yoyo biscuits will stay in your tastebuds memory for a long time. Yoyo biscuits are one of those biscuits that are sure to be gobbled up as soon as they hit the biscuit tin (if they even make it that far!). I have such lovely memories of baking yoyo biscuits with my mum. These biscuits are called the yo yo biscuits because they do look like the yo yo toy that we play and they are basically two custard-powder-containing cookies sandwiched together with a buttercream.

So that’s going to wrap this up for this exceptional food yoyos biscuits recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!