Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spinach and pork rice bowl (bibimbap-style). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spinach and Pork Rice Bowl (Bibimbap-style) is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Spinach and Pork Rice Bowl (Bibimbap-style) is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spinach and pork rice bowl (bibimbap-style) using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spinach and Pork Rice Bowl (Bibimbap-style):
- Make ready 200 grams Roughly chopped pork (fairly fine)
- Get 1 tsp each ★ Chinese soup stock, soy sauce, sake, mirin, sesame oil
- Take 1 bunch Spinach
- Prepare 1 tsp ◎ Chinese soup stock
- Take 1 tbsp ◎ Sesame oil
- Get 1 ▲ Sesame seeds and pepper
Steps to make Spinach and Pork Rice Bowl (Bibimbap-style):
- Stir fry the rough chopped pork with the ★ ingredients. The pork should be fairly finely chopped. Stir fry until there's no moisture left in the pan.
- Blanch the spinach quickly and cool in running water. Squeeze out well and cut into 1 cm long pieces. Mix with the ◎ ingredients.
- Mix the pork and spinach with the ▲ ingredients.
So that is going to wrap this up with this exceptional food spinach and pork rice bowl (bibimbap-style) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
