Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sauteed sesame broccoli, onion and mushroom. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sauteed Sesame Broccoli, Onion and Mushroom is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Sauteed Sesame Broccoli, Onion and Mushroom is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook sauteed sesame broccoli, onion and mushroom using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sauteed Sesame Broccoli, Onion and Mushroom:
- Make ready 2 cups frozen broccoli florets
- Prepare 1 cup thinly sliced Baby Bella mushroom
- Prepare 1 cup thinly sliced red onions
- Make ready 2-3 tbsp sesame oil
- Prepare Soy Sauce or Amino Acids
Steps to make Sauteed Sesame Broccoli, Onion and Mushroom:
- Great the wok or saucepan with 1tbsp of sesame oil on medium heat.
- Add frozen broccoli and cook for 5-7 minutes. Then add onions then cook for another 2-3 minutes. Bake sure veggies are not sticking to bottom of pan. If so add another 1 tbsp of sesame oil. Last add the mushroom to pan. Cook for 2-3 minutes continually stirring thrush the cooking process. Then turn heat off, set pan aside to add amino acids our soy sauce for taste. To kick it up a notch, add white pepper. Optional: you can sesame seeds to the end of the meal.
So that is going to wrap this up with this exceptional food sauteed sesame broccoli, onion and mushroom recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
