Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bread potato bonda. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bread Potato Bonda is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Bread Potato Bonda is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bread potato bonda using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Bread Potato Bonda:
- Prepare 10 Bread
- Get 100 g.mein besan
- Make ready 4-5 Boil potatoes
- Get Namak your taste according
- Take 1 table spoon Lal mirch powder
- Take 1/2 Amchur powder
- Get 1 inch Adrak ka tukda kadukas kiya hua
- Make ready 2 mirch hari katti hui
- Take 1/4 gram masala
- Prepare 1 table spoon dhaniya powder
- Make ready 1/4 table spoon ajwain
Instructions to make Bread Potato Bonda:
- Sab se pehle besan ka ghol tyar karein ge jaise pakode ke liye krte hai. Isme taste according namak, or ajwain dal kar ghol tyar karein.
- Ab Aalu ko maish kar ke. Usme namak, Lal mirch powder, adrak kadukas kiya hua, gram masala, dhaniya powder, hari mirch, amchur powder add karein ache se mix karein.
- Ab Aalu ke Chote chote balls bana le.
- Ab bread ke kinaro ko kutt ke le.
- Ab hum plate me thoda sa pani le ge 1 bread ko isme dip karein ge. Or extra pani nikl le ge
- Ab ek bola uthaye ge. Bread me ese band krde ge
- Ab bonde ko besan me daale ge.
- Ab bonde ko fry karein ge. apke bonde Ready hai thnku
So that’s going to wrap it up with this exceptional food bread potato bonda recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!