Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cheesy biscuits. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheesy Biscuits is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Cheesy Biscuits is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cheesy biscuits using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheesy Biscuits:
- Get 2 cup all-purpose flour
- Prepare 3/4 cup butter
- Make ready 1 tbsp baking powder
- Take 1 tsp salt
- Take 3/4 cup milk
- Prepare 1/2 cup cheddar cheese
Instructions to make Cheesy Biscuits:
- Put flour in a bowl, cut in butter, work with fingers to separate butter into pea sized bits.
- Add remaining ingredients and stir until just combined.
- Turn onto lightly floured surface, press out and fold dough onto itself a few times. Handle dough as little as possible for fluffy, crumbly biscuits.
- Press dough into a rectangle about an inch thick, then using a knife cut into 12 squares.
- Bake on greased pan for 10 minutes at 400°F.
So that is going to wrap it up for this exceptional food cheesy biscuits recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
