Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, baked cheese ravioli. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked cheese ravioli is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Baked cheese ravioli is something that I’ve loved my whole life. They’re nice and they look fantastic.
All you need for this recipe is one egg, beaten, bread crumbs, and cooked ravioli! I kept this meatless though with Trader Joe's four cheese ravioli, my absolute favorite. Make this super easy Baked Cheese Ravioli Recipe… and prepare to become an instant household It's rich and tasty, beyond delish, and crazy easy to make.
To get started with this particular recipe, we have to first prepare a few components. You can have baked cheese ravioli using 8 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Baked cheese ravioli:
- Make ready 1 package 4 cheese frozen ravioli
- Get 2 jars classico,sweet basil marinara
- Get 6 large precooked meatballs
- Make ready 1 cup ricotta cheese
- Take 6 1/4 inch slices provolone cheese
- Take 1/2 cup grated Romano cheese, mix with 2 tsp marjoram
- Take 3/4 cup shredded mozzarella
- Make ready olive oil spray
Add ravioli and spinach to marinara mixture. Easy Cheesy Baked Ravioli - a quick, simple and delicious dinner recipe that the whole family I'm talking quick, but still substantial and satisfying. That's where this Cheesy Ravioli Bake comes in. This baked beef ravioli is the perfect family friendly dinner any night of the week!
Steps to make Baked cheese ravioli:
- Pre heat oven to 350
- Spray 13 x 9 casserole dish with olive oil spray
- Spread half a jar of sauce evenly
- Put a single layer of ravioli over sauce
- Mix the ricotta cheese with the Romano and marjoram, spread over the ravioli
- Spread 1/2 jar of sauce over cheese
- Place another layer of ravioli
- Place the meatballs into the ravioli
- Pour 1/2 jar of sauce over top
- Put a slice of provolone over each meatball
- Sprinkle remaining cheese over top, cover with foil. bake for 45 minutes.
- Remove foil, turn temperature to 400. bake uncovered for 15 to 20 minutes until cheese is golden brown
- Heat remaining sauce, make a salad, open a nice dry red bottle of wine.
- Don't forget the garlic bread
- Remove from oven, let rest for 10 minutes
- Pour yourself a pre dinner glass of wine.
- Buon appetito!
Sprinkle with Parmesan cheese before serving if desired. Frozen cheese ravioli layered with cheese, meat, and pasta sauce and baked. I was never a fan of ravioli as a child, especially that canned crap. This homemade ravioli recipe is filled with a combination of ricotta, mozzarella and parmesan cheeses, which makes for a great combination of creamy texture. Baked Four Cheese Ravioli in Marinara SauceBuitoni.
So that is going to wrap it up for this exceptional food baked cheese ravioli recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
