Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, italian style meatballs. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Italian Style Meatballs is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Italian Style Meatballs is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have italian style meatballs using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Italian Style Meatballs:
- Take egg
- Take dill
- Make ready Table Zesty bland
- Make ready minced garlic
- Get Italian Breadcrumbs
- Take Grated Parmesan Romano cheese
- Take Orginal Zesty Blend
- Take 6oz czn tomato paste
- Make ready 8 oz can tomato sause
- Make ready basil
- Take parsley
- Make ready McCormick italian herb grinder
- Make ready oregano
- Make ready A1 no7 recepie sauce
- Make ready mozzarella cheese
- Make ready ground beef
- Take Worcestershire sause
Instructions to make Italian Style Meatballs:
- Set oven to bake at 375 and prep cookie sheet with aluminum foil and oil so nothing sticks
- Mix all ingredients except mozzarella in a bowl
- chop mozzarella into small squares
- Ball up meatballs and add mozarella squares to center of each and place on tray
- Bake for about an hour or until fully cooked on the inside
- Serve with any pasta or alone and enjoy!
So that’s going to wrap this up for this exceptional food italian style meatballs recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
