Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, haitian légumes. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
haitian spicy vinegar (Pikliz my Spicy Vinegar of Haiti - Picklese (Pikliz)). seasoning, powder (Adobo seasoning). This Haitian Legume recipe will become one of your family favorites! In the meantime, to eliminate confusion, I should clarify that Haitian legim is not the same as legume, meaning beans.
Haitian légumes is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Haitian légumes is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook haitian légumes using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Haitian légumes:
- Make ready 2 large Eggplants
- Take 4 medium Carrots
- Take 1 large Cabbage
- Take 1 packages Spinach
- Get 5 lb Pork or any meet of your choice
- Get 2 each Dungeness crab or any others of your choice
- Make ready 1 tbsp Butter
- Take 1 tsp Salt
- Take 3 clove Cloves
- Get 1 tbsp Goya Adobo all purpose seasoning
- Make ready 1 Maggi cube
Legume shouldn't be this dark, got distracted by the baby and left on stove top too long. Haitian cuisine consists of cooking traditions and practices from Haiti. It is a Creole cuisine, that originates from a blend of several culinary styles that populated the western portion of the island of. haitian@mail.haitian.com www.haitianinter.com. Ningbo Haitian Precision Machinery Co., Ltd.
Instructions to make Haitian légumes:
- Peel the eggplant skin and slice them in 1/2.
- Peel the eggplant skin and slice them in 1/2.
- With a potato peeler slightly remove the carrots skin
- Slice the cabbage in 4 pieces
- If you are using the spinach in a bag, open the bag remove any rotten spinach then rinse with cold water
- In a cooking pot add the ingredients, cover the pot and allow the vegetables to cook for 25-30mns.
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So that’s going to wrap this up for this special food haitian légumes recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
