Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, potato stuffed bread rolls. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Potato stuffed bread rolls is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Potato stuffed bread rolls is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook potato stuffed bread rolls using 13 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Potato stuffed bread rolls:
- Get 1 1/2 cups boiled and mashed potatoes
- Prepare 2 tbsp oil
- Make ready As needed Oil for deep frying
- Get 1 tsp Mustard seeds
- Make ready 4 Green chillies finely chopped
- Make ready as needed Coriander leaves finely chopped
- Take 1 tsp Turmeric powder
- Prepare to taste Red chilli powder 2 tsps
- Prepare 1 tsp Raw mango powder
- Prepare slices Bread
- Prepare 3 cups Water
- Prepare to taste Salt
- Get 1 tsp Red chilli flakes
Instructions to make Potato stuffed bread rolls:
- Heat oil in a pan and add mustard seeds.
- When it splutters add green chillies.
- Now add boiled and mashed Potatoes.
- Add turmeric powder, red chilli powder chilli powder, and raw mango powder,and salt to taste.
- Cook for few mins and let it cool.
- Add coriander leaves.
- Now in a bowl add water,salt,red chilli flakes.
- Dip bread slice in it and squeeze it.
- Put stuffing at centre and prepare rolls by keeping sides of bread over stuffing.
- Give shape of rolls and let it chill in fridge for 10 mins.
- Deep fry till golden
- Serve hot.
So that is going to wrap this up for this special food potato stuffed bread rolls recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!