Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, white chocolate cheesecake w/ chocolate crust. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This white chocolate cheesecake is a stunning dessert. Smooth and creamy with an Oreo cookie crust and topped with chocolate ganache - it's the ULTIMATE white chocolate cheesecake! If you're debating between New York Cheesecake or chocolate cheesecake - this white chocolate cheesecake is definitely the way to go.
White chocolate cheesecake w/ chocolate crust is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. White chocolate cheesecake w/ chocolate crust is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have white chocolate cheesecake w/ chocolate crust using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make White chocolate cheesecake w/ chocolate crust:
- Make ready 2 packages cream cheese (16oz)
- Get 1 cup sugar
- Get 2 eggs
- Take 1 tbsp vanilla extract
- Prepare 8 oz white chocolate chips
- Take 1/2 cup butter
- Make ready 1 small box chocolate Graham crackers
Turn off oven; open oven door slightly. Place a heatproof bowl on top, break up the chocolate up into the bowl and melt, stirring often with a spatula. Remove once melted and set aside to cool slightly. Place the softened cream cheese in a stand mixer and beat, using the paddle attachment until smooth.
Steps to make White chocolate cheesecake w/ chocolate crust:
- Pre heat oven 350°.
- Crunch up Graham crackers until all are crumbs. (regular Graham crackers work too)
- Melt butter and combine with crumbs. Press evenly on bottom of pan. (9in cake pan works perfectly)
- Bake crust 10minutes and set aside.
- Mix cream cheese and sugar with mixer. Add vanilla extract.
- Stir eggs in one at a time.
- Melt chocolate and mix together with cheese cake batter.
- Pour over crust and bake 25-30minutes.
- Let cool and serve :)
Pour in the chocolate and mix to combine until smooth. To start, making the raspberry filling. Add the cornstarch, lemon juice, and warm water to a small bowl and whisk together until the cornstarch has dissolved. This Chocolate Cheesecake recipe is smooth, rich, and full of chocolate flavor with an Oreo crust to take it over the top. It's the perfect cheesecake for chocolate lovers!
So that’s going to wrap this up with this special food white chocolate cheesecake w/ chocolate crust recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
