Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, paneer aloo matar. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Paneer aloo matar is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Paneer aloo matar is something which I’ve loved my entire life.
Aloo Matar Paneer is also a variant of matar paneer and aloo paneer cooked into fusion. mutter paneer, paneer curry, paneer ki sabji, paneer in english, kadai paneer recipe, matar paneer ki sabji. Aloo Matar Paneer is one of the popular North Indian dishes. This gravy of paneer mixed with potatoes and peas is not only delicious but also very easy to.
To begin with this particular recipe, we must first prepare a few components. You can cook paneer aloo matar using 9 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Paneer aloo matar:
- Prepare 1/2 kg paneer
- Prepare 1/2 kg aloo
- Make ready 1/2 kg matar
- Make ready 3 tomato
- Get 2 green chillies
- Make ready 2 garlic cloves
- Prepare 1/2 spoon haldi
- Make ready 1/4 spoon lal mirch powder
- Prepare 1/4 spoon garam masala
Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I remember mom always made the one with gravy for dinner so I am sharing the same with you guys. Mattar paneer (Hindi: मटर पनीर), also known as matar paneer, and mutter paneer is a vegetarian North Indian dish and Punjabi dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala. Matar Paneer Pulao is an ever so classic dish that can make anyone's day.
Steps to make Paneer aloo matar:
- First boil matar in kadai for 5min to make them soft.
- Grind the tomatoes,garlic cloves and green chillies in.the grinder.
- Take a kadai and add oil in it.
- Cut the paneer in pieces and fry them in kadai till light brown.Dont overcook to dark brown colour otherwise they will become hard.
- Cut aloo in small pieces.
- Take the cooker and add little oil and add rai dane.let them crackle for 1/2min then add tomato mash.
- Cook till dark red in colour.
- Add the boiled matar,fried paneer and aloo pieces.
- Add all the masalae.
- Add suffient water for cooking.
- Make 2-3 whistle in cooker and slow down flame for 5min.
- Switch off the flame and your aloo matar paneer is ready to serve.Happy cooking!!!!
Watch this Masala TV video to learn how to make Matar Paneer Pulao and Lemon Ginger Chicken Handi Recipes. Matar Paneer Recipe, dhaba style mattar paneer also known as mutter paneer is popular punjabi Matar Paneer Popular North Indian paneer side dish with matar (pea). Aloo Matar Paneer Recipe आलू मटर पनीर How to make Aloo Matar Paneer. Aloo matar recipe - aloo mutter.
So that’s going to wrap it up with this exceptional food paneer aloo matar recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!