Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, love me tender biscuits. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Love Me Tender Biscuits is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Love Me Tender Biscuits is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook love me tender biscuits using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Love Me Tender Biscuits:
- Get 1 1/2 cup cake flour (Bob's Red Mill is great)
- Get 1 tbsp baking powder
- Prepare 3/8 tsp kosher salt
- Prepare 2 tsp sugar
- Make ready 3 1/2 tbsp cold unsalted butter, cut in pats
- Prepare 1/2 cup buttermilk, or a little more, as needed
- Prepare 1 large egg yolk, beaten
- Make ready For kneading
- Get 3 tbsp cake flour
- Make ready For Brushing
- Get 1 softened unsalted butter
Instructions to make Love Me Tender Biscuits:
- Preheat oven to 450°F.
- Place the 1 1/2 cups cake flour, baking powder, salt, and sugar in a medium mixing bowl and mix well with a fork.
- Add the cold butter pats and work into flour with a pastry blender until a coarse meal is achieved.
- Add the 1/2 cup buttermilk and egg yolk and mix with a fork. The dough should come together. If it seems dry, add a little more buttermilk until the dough comes together.
- Turn out/Transfer the dough to a board that has been dusted with the 3 Tbsp cake flour. Knead 12-15 turns, incorporating a bit of the flour with each turn. Discard any excess flour.
- Shape dough in to a ball an flatten with your fingers/palm to a 7 1/2 inch circle. Cut like a pizza in 8ths. Transfer biscuits to a baking tray and leave room for spreading out.
- Brush the tops of biscuits with some softened unsalted butter, using a pastry brush.
- Bake biscuits on the center rack of oven for 12-14 minutes.
- Serve hot from the oven. These biscuits reheat better than any others I have made (in a 350°F oven until well warmed).
So that’s going to wrap this up with this exceptional food love me tender biscuits recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
