Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, turkish halva (dessert). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Turkish Halva (Dessert) is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Turkish Halva (Dessert) is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook turkish halva (dessert) using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Turkish Halva (Dessert):
- Take 250 gr butter
- Prepare 3,5 glass flour
- Get 2 glass milk
- Make ready 1 glass sugar
- Take If you like it sweet, you can use 1,5 glass of sugar
Instructions to make Turkish Halva (Dessert):
- First melt the butter in a deep saucepan. Then add flour, slowly stirring over middle heat and wait flour melts and turns brown.
- While doing this, at the same time, melt the sugar in the milk in a pot. We call it "Şerbet/Sherbet)". Just before it started to boil, turn it off.
- Add the sherbet to the flour that comes to the desires consistency and start to mix it with a wooden spoon and turn it off. When it starts to not to stick to the spoon, let it rest for a while. Then you can give it a shape with a spoon or hand. You can serve with cinnamon, hazelnut or walnut. Bon appetit!
So that’s going to wrap it up with this special food turkish halva (dessert) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
