Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, flat bread with poach egg. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Flat Bread with Poach Egg is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Flat Bread with Poach Egg is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have flat bread with poach egg using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Flat Bread with Poach Egg:
- Take For flat bread :
- Make ready 150 gr plain flour
- Make ready 6 tbsp plain yoghurt
- Prepare 2 tbsp Olive Oil
- Make ready Pinch salt
- Prepare 2 eggs
- Take For salad :
- Prepare 50 gr pickle melon
- Get 50 gr pickle tomato
- Prepare 50 gr tin sweet corn
- Take 1 tbsp mayonnaise/ dressing salad
- Take Pinch salt and black pepper
- Prepare 1 red chilli cayenne for garnish
- Take 1 pcs avocado for garnish asside
Steps to make Flat Bread with Poach Egg:
- Put flour in the bowl and add pinch of salt mixing with spoon.. adding the wet ingredient until going to combine and dough with bread consistency.. set asside
- Cut as you like the salad and combine together season well..
- Heat the non stick pan out grill pan.. Cut the dough to be 2 and roll over until thin enough to be a circle.. and put in the hot pan for 3/4 minute each side until cook..
- For pouch eggs boil the water and add 1 tsp of vinegar.. stir the boil water for ready pouch the egg.. pouch about a minute or two..
- Slice Avocado and chilli cayenne for complete the dish.. enjoy your meal!!
So that is going to wrap it up for this special food flat bread with poach egg recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!