Kadai paneer
Kadai paneer

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kadai paneer. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Kadai paneer is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Kadai paneer is something which I’ve loved my entire life.

Kadai Paneer - paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala. This restaurant style Kadai Paneer gets its unique flavor from freshly ground spices like coriander and red. Kadai Paneer is one of the most easy to prepare yet delicious paneer recipe.

To begin with this particular recipe, we have to first prepare a few components. You can have kadai paneer using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kadai paneer:
  1. Prepare 1 tsp oil
  2. Take 100 gms paneer chopped
  3. Get 1 onion chopped
  4. Take 1 capsicum chopped
  5. Take 1/2 tomato chopped
  6. Get 1-2 red chilli whole
  7. Make ready 1/2 tsp kasoori methi
  8. Get Pinch chilli powder
  9. Prepare to taste Salt
  10. Make ready 1/2 tsp whole coriander or dhania
  11. Make ready tbsp Red gravy -2
  12. Get 1 tsp Garam masala
  13. Take 1 tsp cream
  14. Get 1 tsp butter
  15. Get 1 tsp mawa and 1/2 tsp ghee
  16. Get 2 tsp milk
  17. Take 2 tsp lemon juice
  18. Get Coriander leaves finely chopped

Kadai paneer is one of the popular paneer recipe. this kadai paneer recipe is restaurant style. try this dishof cubed paneer combined with a spicy kadhai. Kadai paneer is one of the easiest paneer recipes I make. Learn how to make the easiest kadai paneer, with simple method. Kadai Paneer is a very simple and easy preparation of Paneer (Indian cottage cheese).

Steps to make Kadai paneer:
  1. Heat oil, add crushed coriander and red chilli
  2. Add the red gravy and milk
  3. Add onion, capsicum, tomatoes and paneer
  4. Add mawa, butter, cream
  5. Add kasoori methi, coriander leaves, garam masala and kemon juice
  6. For red gravy -saute 2-3 onions, 2-3 tomatoes, 50 gms cashews, 1 inch ginger,5-6 cloves garlic, add 1 tsp kasoori methi,1 tsp chilli powder, 1 tsp garam masala, 1 tsp dhania powder, 1 tsp turmeric, 1 tsp salt. Saute all these. Cool in room temperature and grind into smooth paste.

This dish is prepared by sautéing paneer cubes & capsicum in an onion tomato gravy flavored with special spice. Kadai Paneer is a very simple and tasty dish make with Indian cottage cheese/paneer and capsicum. Kadhi Paneer is a great main dish for any special occasion. Kadhai Paneer is a great main dish for any special occasion. Paneer and colorful bell peppers are sauteed in spicy tomato gravy.

So that’s going to wrap it up for this special food kadai paneer recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!