Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, simple bread pudding. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Simple bread pudding is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Simple bread pudding is something that I’ve loved my whole life. They are fine and they look wonderful.
This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. This recipe is proof-positive that leftover bread can easily be converted to dessert without much work.
To get started with this recipe, we must first prepare a few ingredients. You can cook simple bread pudding using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple bread pudding:
- Take 7 slice white bread
- Make ready 500 ml milk
- Get 1 tsp cinnamon
- Take 4 tbsp brown sugar
- Take 2 egg
- Prepare 1 tsp vanilla extract
- Prepare 80 grams raisin
- Prepare 2 tbsp whipping cream (optional )
- Take 1 butter
Here are three chefs' mouthwatering and simple bread pudding recipes. World-renowned chef and cookbook author Bruce Aidells contributed this. Top simple bread pudding recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Member Recipes for Simple Bread Pudding.
Steps to make Simple bread pudding:
- Preheat oven to 370º
- Spread butter on the bread slices, and cut it into medium size. Place the bread on greased heatproof bowl, or a choice of your baking pan.
- Add in raisin . Sprinkle a little bit of ground cinnamon on top of the bread.
- In a medium sauce pan, stir in milk and sugar. Over a medium heat, bring to boil, set a side.
- Mix the egg with ground cinnamon, salt and vanilla extract . Add into the hot milk, stir until combine. Pour it in.
- Bake it for 40 -45 minute, or until the milk mixture is set. And allow it to cool for 10 minute. Sprinkle with brown sugar. Then drizzle vanilla custard sauce as desired.
This simple bake is lovely with tea, or custard or ice cream for dessert, from BBC Good Food magazine. This tasty bread pudding contains simple yet flavourful ingredients and is a nice easy dessert following a Sunday roast. Serve warm from the oven with vanilla ice cream or custard. Bread pudding is a bread based dessert that is popular in many countries. A yearning for a simpler time when dessert was made from a few common kitchen ingredients.
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