Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fried cabbage w/ shrimp & sausage. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Cabbage w/ shrimp & sausage is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Fried Cabbage w/ shrimp & sausage is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have fried cabbage w/ shrimp & sausage using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Cabbage w/ shrimp & sausage:
- Prepare 1 head cabbage
- Take Beef or chorizo sausage ( preferably your choice
- Prepare Medium/ Large Raw Shrimp ( peeled, devained, tail on/ off
- Prepare 1 Tbsp Canola Oil/ or you can fry a slice of bacon-
- Get Creole Seasoning
- Make ready Whole sweet onion ( diced
- Get You can add your taste of seasonings*
Steps to make Fried Cabbage w/ shrimp & sausage:
- Shred/ cut up cabbage and rinse
- Add cabbage in skillet/ or if you use bacon, remove bacon after frying and add cabbage to skillet. Add creole seasoning and stir - place top on skillet and allow cabbage to sautee
- Cook sausage in another skillet with onions/ add shrimp 5 mins before sausage is done. Continue to cook until done ( set aside
- Add sausage & shrimp to cabbage moments before cabbage is done. Season to taste
- You can eat over a bed of rice or enjoy as it is..
So that’s going to wrap this up for this special food fried cabbage w/ shrimp & sausage recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
