Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, yummy igado (pork stew). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Yummy IGADO (Pork Stew) is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Yummy IGADO (Pork Stew) is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have yummy igado (pork stew) using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Yummy IGADO (Pork Stew):
- Take 1/2 Kilo Pork Tenderloin
- Take 1/2 Kilo Pig Liver
- Make ready 1 med can Green Pea
- Take 1 pc carrot large size
- Make ready 1 table spoon garlic
- Get 2 pcs bay leave large size
- Prepare 2 medium inion slice small pcs
- Take 5 tble spoon soy sauce
- Get 5 table spoon vinegar
- Make ready 1 1/2 table spoon cooking oil
- Get to taste Salt and pepper
- Make ready Red bell pepper medium size
Steps to make Yummy IGADO (Pork Stew):
- Heat cooking pan and add the cooking oil, and onion, garlic then saute then add pork and cook until light brown.
- Pour soy sauce and water then bring to simmer until the meat tender. Add liver, bay leaves, salt, pepper then cook 5-10minutes.
- Add carrots, pea and red bell pepper and simmer 3-5 minutes until ticken and saucy. Cooked and ready to serve. Enjoy.
So that is going to wrap this up for this special food yummy igado (pork stew) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
