Angel Eggs with Bacon and Jalapenos
Angel Eggs with Bacon and Jalapenos

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, angel eggs with bacon and jalapenos. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Angel Eggs with Bacon and Jalapenos is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Angel Eggs with Bacon and Jalapenos is something that I have loved my whole life.

You need to try this bacon-wrapped devilled eggs Jalapenos because it's awesome, it's ssooo gooodt!! Especially with homemade spicy mango sauce. These spicy, creamy deviled eggs with jalapeños and bacon are a delicious twist on traditional deviled eggs!

To get started with this recipe, we have to prepare a few ingredients. You can have angel eggs with bacon and jalapenos using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Angel Eggs with Bacon and Jalapenos:
  1. Take 1 dozen hardboiled large eggs, peeled
  2. Make ready 1/2 cup mayo (about 4 ounces, more as needed) I used Dukes
  3. Get 2 tablespoons sweet pickle relish (or use dill relish)
  4. Prepare 1/2 teaspoon sugar
  5. Make ready 1 teaspoon yellow mustard
  6. Make ready 1/2 teaspoon each of salt, black pepper and garlic powder
  7. Take 2 tablespoons diced Jalapenos (more or less)
  8. Take 1/2 cup cooked, crumbled bacon (about 4 slices)
  9. Prepare 2 tablespoons minced onion
  10. Make ready Paprika for garnish
  11. Prepare Parsley flakes for garnish

Bacon Jalapeno Deviled Eggs are a delicious dish that adds a kick to the traditional spring, summer, or Easter appetizer! So I created Real Housemoms Bacon Jalapeno Deviled Eggs. It's such a fantastic combination of flavors! My husband and I devoured the whole plate in one sitting.

Instructions to make Angel Eggs with Bacon and Jalapenos:
  1. Slice the hard boiled eggs in half, lengthwise
  2. Remove the yolks and put them in a mixing bowl. Place the egg white halves on a platter or serving dish, set aside. Mash the egg yolks with a fork and break them up
  3. Add the mayonnaise, pickle relish, sugar, and yellow mustard to the mashed egg yolks and stir until well combined
  4. Add your seasonings and taste mixture. Add more of any seasoning, if needed. NOTE: The bacon will add salt to the eggs so go easy on the salt or omit it!
  5. Mix in the jalapenos, bacon, and onion. Blend well. Taste for flavor. NOTE: if mixture is too stiff, add a tiny bit more mayo, or, a tablespoon of pickle juice until you get a good consistency, NOT TOO THIN!
  6. Spoon mixture into egg white halves. Sprinkle with paprika or parsley flakes and chill until ready to serve
  7. NOTE: You are free to add or omit anything you want in this recipe. Nothing is written in stone. Play around with it and make it your own. Enjoy!

Two must-trys are sliced jalapenos and bacon. Jalapenos have a gentle, green flavor best described as vegetal and are mildly spicy making them a wise choice when entertaining. As for adding bacon, it gives the already rich eggs additional fat along with salty crispness. Deviled Eggs With Relish Jalapeno Deviled Eggs Deviled Eggs Recipe Jalapeno Bacon Recipes Appetizers And Snacks Snack Recipes Cooking Dill Pickle Deviled Eggs - Spend With Pennies. Deviled Eggs are the perfect addition to any party or gathering and a staple at our ham dinners!

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