Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, strawberry honey butter. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Strawberry Honey Butter is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Strawberry Honey Butter is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have strawberry honey butter using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Strawberry Honey Butter:
- Make ready 1 cup (2 sticks) unsalted butter, cubed and at room temperature
- Take 1/2 cup hulled and diced fresh strawberries
- Make ready 1/4 cup honey
- Get 1/4 tsp. salt
Instructions to make Strawberry Honey Butter:
- Combine the butter, honey and salt in your food processor and process for 20 or so seconds, until it is all combined and fluffy. Scrape down the sides if the bowl of needed.
- Add the strawberries and process until fully combined, but still with some chunks of strawberry throughout…about another 10-15 seconds.
- That's it! It can be used immediately. Pictured here on a blueberry English muffin.
- To store, tightly cover and refrigerate it for up to 1 week. It can also be frozen for up to 3 months.
So that is going to wrap it up for this special food strawberry honey butter recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
